Arm & Hammer Baking Soda - Here's a simple trick to help you tenderise meat before cooking! Sprinkle a little bit of ARM & HAMMER Baking Soda on small pieces of meat
America's Test Kitchen - Browning ground beef is a challenge since it expels juices more rapidly than chunks of meat do, and most of that moisture needs to evaporate before browning can
![marinating beef with baking soda make meat tender, if sprinkle too much can wash with water, kitchen hacks Stock Photo | Adobe Stock marinating beef with baking soda make meat tender, if sprinkle too much can wash with water, kitchen hacks Stock Photo | Adobe Stock](https://as1.ftcdn.net/v2/jpg/04/94/03/96/1000_F_494039656_qiQpoVoEei0oHSKSLWGeFLLJPE175dHn.jpg)